Cakeworld at Heriot
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Heriot Wedding Cakes
Latest ideas and creations from our award-winning Patisserie:
Our rich dark fruit cakes are made to a traditional recipe with the very best ingredients, soaked in French brandy and left to mature for 3 to 6 months before covering with fine almond paste and then iced and decorated to perfection.
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Heriot Catering 20-22 Headstone Drive Harrow, Middlesex HA3 5QH Tel 020 8427 7373 Fax 020 8861 2828

 
 
 
 
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